Hearts Desire Beach, Tomales Bay State Park


hog island map

Tomales Bay Oyster Company, specializing in fresh farmed oysters and clams, pulled straight from the ocean water before your eyes.
tomales bay oyster co
Tomales Bay

The place is packed with people filling up dozens of picnic tables, barbequing their shellfish fresh from the sea, with this sweet beach shack playing music while you enjoy the view. Then head on over to Hearts Desire Beach and enjoy all the beauty you can handle.
Since it's safe to swim here, unlike other beaches in Point Reyes, make sure you bring the swim suits and swim gear if the weather allows. Buckets, shovels, and other sand toys are a must for the little ones. On nice days it can be quite warm and sunny here, so sunscreen and hats are a must. Of course, since the weather out in West Marin can be unpredicatable, it doesn't hurt to bring a jacket and sweatshirts, too (in other words, dress in layers, as we usually suggest). Get to Tomales Bay State Park and Heart's Desire Beach by heading out past Inverness on Sir Francis Drake Boulevard., then bear right onto Pierce Point Road. Continue on Pierce Point Road until you see the sign for Tomales Bay State Park, then make a right turn into the park. Unlike the rest of Point Reyes National Seashore, this is a California State Park, so you’ll have to pay a $8 vehicle entry fee at the ranger station that you’ll pass on the way to the beach. It’s well worth it. Dogs are not allowed on the beaches or trails at Tomales Bay State Park. Heart's Desire Beach is currently closed on Mondays and Tuesdays.  Read more..........

Make sure you stop here while in Tomales Bay, visit there website below.

Hog Island Oyster Farm
20215 Highway 1
Marshall, CA 94940


Last stop, Nick’s Cove, another fantastic restaurant where we’ve dined in the past, with a fantastic view and also cottages you can rent to stay overnight.
nicks cove restaurant
Most great hotels want to make you feel as though you're rich, but Nick’s also wants to make you feel as though you are tasteful, well traveled and just plain interesting."
--Russ Parsons, Los Angeles Times




Nick’s is a very special place that honors and respects the area, giving visitors a glimmer of an agrarian life that’s so near but really so far from the city consciousness. It seems impossible to believe it’s still in the 415 area code."
--Michael Bauer, San Francisco Chronicle
jenna pietersen

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